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Melon Salad in Marathi Time: 15 minutes Servings: 3 to 4 Ingredients: 1 medium watermelon 1 cantaloupe Dressing: 2 to 3 tbsp lemon…
Time: 15 minutes
Servings: 3 to 4
Material:
1 medium watermelon
1 melon
Dressing:
2 to 3 tablespoons lemon juice
4 to 6 tablespoons sugar
2 pinches of salt
1 pinch black pepper powder
Method:
1) Cut watermelon and melon in half. Remove seeds from melon. With the help of a watermelon scooper, take out cores from the watermelon and melon. Keep them in the refrigerator for at least an hour.
2) Add sugar and enough water in a saucepan to moisten the sugar. Heat on medium flame until sugar dissolves. Let it cool down a bit. Add lemon juice and salt. Drizzle over salad. to serve.
Tips:
1) You can add some crushed mint leaves for taste. Also adding small amount of black salt will improve the taste.
2) We do not get to see honey-dew watermelon in India. Its color is light pistachio and sweet taste like honey. If you find any, that can also be added.
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