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Mutton Kaima Saru Karnataka Style/#Mutton
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Ingredients: Mutton Kheema – 1/2 kg Egg – 1 Roasted gram Powder – 2 tbsp Salt to taste Oil – 2 tbsp For seasoning: Ginger – 2 inches Garlic – 15 green…
publish Date | 2024-02-03 02:47:51 |
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Post Mutton Kaima Saru Karnataka Style/#Mutton first appeared on Desi Cooking Recipes,
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